retail
as defined in Council Regulation (EC) No 1224/2009 of 20 November 2009 establishing a…, Article 4, point (23) (Definitions)
the handling and/or processing of products of living aquatic resources and their storage at the point of sale or delivery to the final consumer, and includes distribution
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Also defined in
- Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food… 32011R1169, Article 2(1), point (a)
in Article 2 and in points (1), (2), (3), (7), (8) and (18) of Article 3 of Regulation (EC) No 178/2002 - Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general… 32002R0178, Article 3, point (7)
the handling and/or processing of food and its storage at the point of sale or delivery to the final consumer, and includes distribution terminals, catering operations, factory canteens, institutional catering, restaurants and other similar food service operations, shops, supermarket distribution…