fishing mortality rate
as defined in Regulation (EU) No 1380/2013 of the European Parliament and of the Council of…, Article 4(1), point (13) (Definitions)
the rate at which biomass or individuals are removed from a stock by means of fishery activities over a given period;
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Also defined in
- Council Regulation (EC) No 2371/2002 of 20 December 2002 on the conservation and sustainable exploitation of fisheries… 32002R2371, Article 3, point (f)
the catches of a stock over a given period as a proportion of the average stock available to the fishery in that period