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food and feed crops

as defined in Directive (EU) 2018/2001 of the European Parliament and of the Council of 11…, Article 2, point (40) (Definitions)

starch-rich crops, sugar crops or oil crops produced on agricultural land as a main crop excluding residues, waste or ligno-cellulosic material and intermediate crops, such as catch crops and cover crops, provided that the use of such intermediate crops does not trigger demand for additional land

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