starch-rich crops
as defined in Directive (EU) 2018/2001 of the European Parliament and of the Council of 11…, Article 2, point (39) (Definitions)
crops comprising mainly cereals, regardless of whether the grains alone or the whole plant, such as in the case of green maize, are used; tubers and root crops, such as potatoes, Jerusalem artichokes, sweet potatoes, cassava and yams; and corm crops, such as taro and cocoyam
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Also defined in
- Regulation (EU) 2018/1999 of the European Parliament and of the Council of 11 December 2018 on the Governance of the… 32018R1999, Article 2, point (38)
starch-rich crops as defined in point (39) of Article 2 of Directive (EU) 2018/2001 - Directive 98/70/EC of the European Parliament and of the Council of 13 October 1998 relating to the quality of petrol… 01998L0070-20231120, Article 2, point (11)
11. ‘starch-rich crops’ means crops comprising mainly cereals (regardless of whether only the grains are used or the whole plant, such as in the case of green maize, is used), tubers and root crops (such as potatoes, Jerusalem artichokes, sweet potatoes, cassava and yams), and corm crops (such as…